USDA

Harvest Desk
4:56 am
Fri July 4, 2014

Meat Prices Higher This Independence Day

Credit flickr/Clemensv.Vogelsang

According to the USDA, beef prices have increased more than 10 percent and pork prices are up more than 12 percent over last summer. University of Missouri livestock economist Scott Brown says a combination of high feed prices, drought and a hog virus devastating the pork supply are to blame.

“I will say that we are at unprecedented levels in terms of where we are on consumer prices. We have been seeing growth over the last four or five years generally,” Brown said.

And soon, Brown predicts, you’ll see higher prices at restaurants as well.

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Harvest Desk
2:06 pm
Thu March 20, 2014

Harvest Blog: Certified Organic Food Sector Growing

Credit ams.usda.gov

The U.S. Department of Agriculture on Thursday announced new data on certified organic food, showing the industry grew just over four percent in 2013, with a record breaking 18,513 farms and businesses in the United States.

Certified organic food has seen a 245 percent increase since 2002, according to the Agricultural Marketing Service's National Organic Program.  Last year the federal government certified 763 producers.  

The following is from USDA: 

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Harvest Desk
6:18 pm
Sun February 23, 2014

Are Low Corn Prices Here To Stay?

Credit dok1/flickr

The days of record high corn prices are gone, at least for now, and they’re only going to continue their decline, according to projections released this week by the U.S. Department of Agriculture. (PDF)

You can pin part of the blame on the 2012 drought, when corn hit an all-time high of $8.31 per bushel. The dry conditions made corn a limited commodity.

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Harvest Desk
6:01 am
Thu February 13, 2014

Meat Labeling Advocates Back New Farm Bill

The USDA's new COOL rule went into full effect in November. It requires labels to list where animals were born, raised and slaughtered.
Credit Abbie Fentress Swanson/Harvest Public Media

Proponents of a new labeling rule that gives consumers more information about where their meat comes from say they are pleased with the new farm bill President Obama signed into law on Friday. That’s because the bill does not include any significant changes to current country-of-origin labeling rules, known as COOL.

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Harvest Desk
2:59 pm
Mon February 10, 2014

Harvest Blog: Crop Insurance To Cover Midwest Cucumbers, Cherries

Michigan, Indiana and Illinois are major producers of cucumbers that wind up in pickle jars around the country
Credit en.wikipedia.org

Passage of the Agriculture Act of 2014 brought with it good news for fans of pickles and cherry pies.  

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Harvest Desk
4:05 pm
Fri January 10, 2014

Illinois Led Nation In Soybean Yields In 2013

2013 Soybean Yields (Bushels And Change From 2012)
USDA NASS

U.S. farmers harvested more corn in 2013 than in 2012, while the soybean harvest declined slightly, according to USDA reports released Friday. 

In 2013, Illinois farmers saw the best soybean yields in the nation, outpacing the soy heavyweight of Iowa. In 2013, the state of Illinois reported 49 bushels per acre, while Iowa farmers only got 45 bushels per acre out of their fields last year.

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Harvest Desk
5:10 pm
Wed January 8, 2014

Study: Cover Crops Can Ward Off Soybean Diseases

Visitors to the Peoria Farm Show learn about seeding cover crops in this 2013 file photo
Credit Peter Gray/WUIS

Midwest farmers who rely on healthy soybean harvests have one more reason to consider adding cereal rye into their crop rotation in 2014.

Research conducted in Illinois indicates certain cover crops left in the ground during the winter make the soil less vulnerable to diseases that attack the leaves and root systems of soybeans planted the following spring.

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Harvest Desk
8:08 am
Tue December 17, 2013

New Labeling Rules Could Help Consumers Learn More About Meat

About 94 percent of our meat comes from livestock that was born, raised and slaughtered in the U.S.
Credit Abbie Fentress Swanson/Harvest Public Media

A new labeling rule that went into full effect Saturday requires meatpackers and retailers to provide consumers with more information about where their meat comes from.

The country-of-origin labeling mandate (COOL) forces retailers and meatpackers to detail where the livestock from which meat came was born, raised and slaughtered. It applies to certain cuts of beef, veal, chicken, pork, lamb and goat sold in the supermarket. Processed, deli and ground meats are exempt from the new rules.

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Harvest Desk
7:00 am
Mon November 25, 2013

Families In Rural America Brace For Food Stamps Cuts

The town of Sandoval was born along U.S. Route 51, which runs north-south from Kentucky to the state of Wisconsin. Once a booming corridor, this area in southern Illinois now sees extreme poverty.
Peter Gray/WUIS

As farm bill negotiations continue in Washington, D.C., it’s fairly certain that the Supplemental Nutrition Assistance Program, or SNAP, will be cut.  One proposal would trim the food stamp program by $4 billion over the next decade; the other would cut roughly ten times that much. 

That’s after the Obama Administration’s recession-era boost to SNAP expired November 1st, leaving the average family with about $30 less to spend each month.

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Harvest Desk
6:00 am
Wed November 13, 2013

Illinois Pumpkins On Thanksgiving Tables

John Ackerman's family farm, just east of Morton, Ill.
Peter Gray/WUIS

This Thanksgiving, hungry families all over the country will finish off their holiday meal with a little slice of the Midwest. That’s because the vast majority of all pumpkin that comes from a can and winds up in a pie got its start on a vine in Illinois.

Pumpkin patches are popular destinations for families seeking fall fun, and you’ll find roadside farm stands all over the country. But this is big business in Illinois, where farmers feed canning factories hungry for a special kind of pumpkin that looks nothing like those you see on Halloween.

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Harvest Desk
10:00 am
Mon November 11, 2013

Report: Rural Illinois Continues Losing Jobs, Population

Credit USDA

Data collected between 2010 and 2012 indicate Illinois' nonmetro areas had the second highest losses of jobs in the nation.

The state of Arizona also saw a 1.8 percent decline in rural employment over the past two years, while losses were especially large in Arkansas - down 4.1 percent.  

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Harvest Desk
11:18 am
Thu October 3, 2013

Government Shutdown Slows USDA

The USDA headquarters in Washington D.C.
Credit brittreints/flickr

The U.S. Department of Agriculture was forced to send home tens of thousands of employees because of Tuesday’s government shutdown.

As a result, the agriculture department and its nearly two dozen agencies are operating at limited capacity – or not at all.

But even though important agencies such as the Farm Service Agency and the Risk Management Agency will be shut down almost entirely, agriculture officials said that Midwest farmers and producers won’t be affected that much.

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District 186
9:30 am
Wed July 17, 2013

Schools Feed Kids Over Summer Months — For Free

Credit Rachel Otwell/WUIS

District 186 students might be on break, but many are still showing up at schools. Six different schools offer free meals to students during the summer months. In this story we take you to Butler Elementary, where lunch is being served:

Outside of the elementary school, right off of MacArthur Boulevard, kids are swinging, climbing equipment, and bouncing balls — but this isn't recess. They are waiting to be fed.

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Harvest Desk
1:36 pm
Tue May 21, 2013

Rural Development In The Farm Bill

Staunton, Ill., Mayor Craig Neuhaus (left) checks out the town’s new water plant with Hank Fey, a public works director.
Bill Wheelhouse / Harvest Public Media

As Congress fiddles with major farm legislation, there’s a portion of it that gets very little attention. Some say it is a difference-maker for job creation in small rural communities,and provides a boost those towns need. 

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