This is the tenth installment of the 2013 edition of My Farm Roots, Harvest Public Media’s series chronicling Americans’ connection to the land. Click here to explore more My Farm Roots stories and to share your own.
The U.S. Department of Agriculture predicts the nation’s farmers will deliver a record 3.42 billion bushels of soybeans this year. The USDA is also forecasting that this year for the first time Brazil will overtake the United States as the world’s leading producer of soybeans. That means the pressure is on American soybean farmers like Brian Flatt, 41, to eke out even more soybeans from his fields.
This is the next installment of the My Farm Roots series from theWUIS Harvest Desk.
In 1986, Becky Doyle was helping her husband run the family’s hog farming operation. She also had a sidelight business of marketing gift baskets made from Illinois products. But that wasn’t enough: Doyle decided she would make a run for the Illinois House.
“I was young, naive and thought I could run as a Republican in a district where it was 11:4 Democrat,” Doyle said.
Americans consume a lot of sweets. Even discounting all the high fructose corn syrup you find in soft drinks, the average consumer takes in about 40 pounds of refined sugar in a year, according to the USDA.
That means food companies from Nestle to Hostess and small neighborhood candy stores have to buy sugar. Lots of it. And those bakers and snack food makers say the government gives too much support to sugar growers and consumers are footing the bill.
This week, the WUIS Harvest Desk has been bringing you the series “Changing Lands, Changing Hands,” a series of stories examining the implications of an unrelenting trend: The American farmer is getting older. Our reporting team has been considering the nuances of this demographic shift that affects not just rural America but the power and potential of an entire industry. The latest segment takes us to west central Illinois:
They’re working longer, staying on the land later and continuing to do what they’ve done for decades: heading out day after day after day to work their land.
In 1978, the average age of the American farmer was just over 50. In 2007, it’s creeping toward 60, at just over 57-years-old. What does that mean for the agriculture industry? We went to answer that question by focusing on this massive demographic shift that affects not just rural America but the power and potential of an entire industry.
Part 2 of the Harvest Desk's series Changing Lands, Changing Hands travels to Iowa. Driving out of the town of Panora, in the western part of the state, the winding roads offer broad vistas of rolling hills. Many of the mailboxes along Redwood Road show the name Arganbright. Jim Arganbright grew up in this area, one of 10 children. He and his wife, Beverly, have eight kids.
This is the fifth installment of the 2013 edition of My Farm Roots, Harvest Public Media’s series chronicling Americans’ connection to the land. Click here to explore more My Farm Roots stories and to share your own.
Kelly Hagler, 25, is among the millions of young people who have left rural communities for the bright lights of the city, in this case Chicago.
This is the fourth installment of the 2013 edition of My Farm Roots, Harvest Public Media’s series chronicling Americans’ connection to the land. Click here to explore more My Farm Roots stories and to share your own.
Trent Johnson didn’t grow up on a farm, but he was always enamored with the cowboy lifestyle.
Jackie Dougan Jackson grew up like many farm kids. She spent sunbaked summer hours detasseling corn, tending the crops so it can be pollinated. For farm kids, detasseling is one of the ultimate chores. For the 85-year-old Jackson, those memories still put a song in her heart.
Credit Abbie Fentress Swanson/Harvest Public Media
One of the U.S. Geological Survey teams collecting water samples and checking cages for fish eggs in Missouri this summer: biologist Diana Papoulias, chemist Dave Alvarez, hydrologist Peter Van Metre, biologist Diane Nicks and environmental toxicologist Don Tillitt.
Midwest waterways are getting lots of attention this summer. Scientists from the U.S. Geological Survey and the Environmental Protection Agency have immersed themselves in the ecology of 100 streams from Ohio to Nebraska. It’s a first-of-its kind effort to understand how ag runoff is not just changing the water but affecting the critters that live there. Harvest Public Media’s Abbie Fentress Swanson joined a crew on a rainy day while they gathered water samples and searched for fish eggs on three streams in central Missouri.
My Farm Roots, a series from WUIS and Harvest Public Media, tells Americans’ stories and memories of rural life. Because when you hail from farm country, roots run deep. Times are good on the farm right now, but that hasn’t always been true. Many of today’s young farmers grew up in the shadow of the farm crisis on the 1980's and watched as rural areas were ripped apart by debt and foreclosures. Those hard times will always stay with them. Today, an Iowa farmer tells his story:
As Congress fiddles with major farm legislation, there’s a portion of it that gets very little attention. Some say it is a difference-maker for job creation in small rural communities,and provides a boost those towns need.